Accurate food and feed analysis starts with effective sample preparation, yet digestion and extraction
workflows are often complex, time-consuming, and prone to variability.
This four-part webinar series
explores modern approaches to sample preparation for both
contaminants and nutritional parameters. Covering heavy metals, organic contaminants, macro/
trace minerals, and key nutritional components such as fats, FAMEs, and amino acids, each session
will deliver
practical, application-driven workflows tailored to real laboratory challenges.
Through real examples and best practices, participants will learn how to improve data quality, reduce
re-runs, and increase laboratory productivity by optimizing sample preparation strategies across a wide
range of food and feed matrices.
👇 4 LIVE EPISODES:
- 6 May - Heavy Metals in Food: Digestion Strategies and Complete Sample Prep Workflow
- 12 May - Modern Sample Prep for Organic Contaminants: PAHs, PFAS, MOSH/MOAH in Food
- 20 May - Digestion of Food & Feed for Nutrient Analysis: Macro and Trace Minerals
- 27 May - Total fat, FAMEs, and amino acids: modern sample prep workflows for nutritional analysis
🎤 Live Q&A included – get your questions answered directly by our expert.