Food & Feed Sample Preparation Webinar Series

Cut Reagent Costs by 90% with In-House Sub-Boiling Acid Purification
Live webinar - 4 episodes
Ensuring food and feed quality requires reliable determination of both contaminants and nutrients, yet sample preparation remains one of the most challenging and time-consuming steps in the analytical workflow. This webinar series introduces modern approaches to digestion and extraction that improve data quality, reduce reprocessing, and increase laboratory productivity. Through four dedicated events, covering heavy metals, organic contaminants, macro/trace minerals, and nutritional parameters such as fats, FAMEs, and amino acids, participants will discover optimized, practical workflows tailored to real-world food and feed testing.

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6 May

Heavy Metals in Food: Digestion Strategies and Complete Sample Prep Workflow

Heavy metals such as Pb, Cd, As, and Hg are strictly regulated in food and feed, requiring robust digestion and a well-controlled sample preparation workflow. This webinar covers best practices for microwave digestion of diverse food matrices using systems such as ETHOS and ultraWAVE 2 eco. A case study on baby food will illustrate common challenges such as matrix complexity, contamination control, and blank management. Participants will learn how to build a reliable sample-to-analysis workflow that ensures accuracy, reduces re-runs, and supports regulatory compliance.
Speaker
Giulio Colnaghi
Marketing Manager
Milestone Srl
Digestion strategies
Digestion strategies for complex food matrices
Get low blanks
Approaches to maintain low blanks and high accuracy.
Workflow optimizations
Workflow optimizations to reduce re-runs and improve consistency.
13 May

Modern Sample Prep for Organic Contaminants: PAHs, PFAS, MOSH/MOAH in Food

Organic contaminants in food, such as PAHs, PFAS, and MOSH/MOAH, require extraction workflows that are efficient, reproducible, and compliant with regulatory methods. This webinar showcases microwave-assisted extraction using microwave technologies to streamline sample preparation while reducing solvent use and improving recoveries. We will discuss best practices for preventing contamination, handling lipid-rich matrices, and managing PFAS-specific requirements. Attendees will learn how advanced extraction technology supports reliable quantification of these high-profile contaminants across diverse food products.
Speaker
valentina
Luca Rota
Application Specialist
Milestone Srl
Extraction principles
Extraction principles for PAHs, PFAS, and MOSH/MOAH in food.
Microwave extraction
How microwave extraction improves recovery, speed, and reproducibility.
Practical recommendations
Techniques to avoid PFAS and hydrocarbon contamination
20 May

Digestion of Food & Feed for Nutrient Analysis: Macro and Trace Minerals

Nutrient profiling requires accurate digestion of food and feed samples to determine essential macro- and trace minerals. This webinar explains how microwave digestion platforms such as ETHOS and ultraWAVE enable complete dissolution across a wide range of matrices, including dairy, cereals, high-fat foods, and animal feed. We will outline acid selection, matrix-specific challenges, blank control, and strategies to minimize reprocessing. Attendees will learn practical workflows to support nutritional labeling and quality control.
Speaker
Gianpaolo Rota
Application Specialist
Milestone Srl
Digestion approaches
Digestion approaches for diverse food and feed matrices.
Acid chemistry selection
Acid chemistry selection for macro and trace minerals.
How to maintain low blanks
Techniques to ensure digestion completeness and low blanks.
20 May

Digestion of Food & Feed for Nutrient Analysis: Macro and Trace Minerals

Nutrient profiling requires accurate digestion of food and feed samples to determine essential macro- and trace minerals. This webinar explains how microwave digestion platforms such as ETHOS and ultraWAVE enable complete dissolution across a wide range of matrices, including dairy, cereals, high-fat foods, and animal feed. We will outline acid selection, matrix-specific challenges, blank control, and strategies to minimize reprocessing. Attendees will learn practical workflows to support nutritional labeling and quality control.
Speaker
valentina
Luca Rota
Application Specialist
Milestone Srl
Fats and FAMEs with microwave technology
Efficient preparation of fats and FAMEs with microwave technology
Hydrolysis
Streamlined hydrolysis and digestion workflows for amino acids
Reduced solvent use
Approaches to reduce solvent use and operator exposure