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The AOAC Annual Meeting & Exposition is where the global analytical science community comes together to learn latest advances in food safety science to meet current and emerging needs. Food testing for nutrients, heavy metals, and fats involves a series of steps that are often not fully optimized even in modern labs. Particularly during the sample preparation phase, these steps can be time-consuming, pose safety concerns for operators, limit productivity, and directly impact analysis costs.
We will present how the Total Sample Prep Workflow approach addresses these challenges in both elemental analysis and fat determinations.

Join us at AOAC International and explore the latest techniques of sample preparation for food analysis .

With +35 years experience in the field and 30000 systems installed worldwide, we can share practical experiences on how adopting these approaches has enhanced the routine and efficiency of their laboratories.
Don't miss the opportunity to learn more about how microwave technology can transform your food production process. See you at AOAC!
digesting food sample for elemental analysis

Can't make it to the exhibition in-person?

Contact us to schedule a customized virtual demo!